✔️ Made from thick, fresh, tender, bright red chilies. Has oil at the bottom of jar to preserve the pickle for long. ✔️ Enjoy this tangy, spicy, sour pickle with your favourite paranthas, or simply Dal Chawal! ✔️ Homemade, Sun-Dried, Traditional Pickle from Mithilanchal in Bihar. ✔️ Store in a cool dry place. Use a fresh, dry spoon to take the pickle out.
Red Chilli, Mustard Seeds, Black Mustard, Coriander Powder, Cumin, Carom Seeds, Fenugreek, Nigella Seeds, Turmeric, Red Chilli Powder, Amchoor, Black Salt, Salt, and Mustard Oil.
